Programme Name: | BSC FOOD SYSTEMS |
Programme Type: | UNDERGRADUATE |
Certificate Awarded: | BACHELOR OF SCIENCE IN FOOD SYSTEMS |
Department: | DEPARTMENT OF FOOD SECURITY AND CLIMATE CHANGE |
Faculty/School: | FACULTY OF AGRICULTURE, FOOD AND CONSUMER SCIENCES |
The programme’s overall goal is to provide an intellectual environment that allows students to develop a broad-based food systems knowledge and skills set that enables them to work effectively in supporting sustainable food systems development in Ghana.
The specific objectives are to:
Prospects for Graduates
The Food Systems programme intends to sharpen graduates’ entrepreneurial skills in preparation for self-employment. A good number of career paths are open to graduates of the programme. These include but are not limited to,
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